Cold Brew Coffee Science
Now it’s easier than ever to tap into the most exciting & fastest growing coffee beverage in history.
Cold Brew Coffee Science (CBCS) has created several preparation and serving methods each designed to serve your unique style of business. Food Service Operators can now be highly efficient, profitable and successful when tapping into this fastest growing segment of the coffee industry.
It all starts with the most sophisticated artisanal roasting of the coffee beans by the Masters, Hogan Brothers Coffee. Follow be adding the purist water available to us from our own 45 Acre Reserve from a 900-foot Artesian Deep Well Aquifer which is mineral balanced for the optimum purity and inclusion.
Do you want to serve your customers Fresh, Locally Made Cold Brew Coffee?
Ordering is as easy as one, two, three.
1. Grab your phone 2. Call 508-875-4421 3. Or email: coffee@hoganbrotherscoffee.com
Nitro Cold Brew Kegerator |
Nitro Cold Brew Unikeg |
Ready to Serve (RTS) Cold Brew, 1 gal. and Ready to Make (RTM) Cold Brew Concentrate |